Meat Balls

1 pound ground round

4 ounces favorite dried bread crumbs

4 large eggs

1/2 cup whole milk

3/4 cup grated Romano

1/2 medium grated onion

2 cloves finely diced fresh garlic

2 ounces finely chopped fresh Italian parsley leaves

2 ounces finely chopped fresh basil leaves

Preheat oven to 350 degrees F. Spray a baking sheet with olive oil cooking spray.

Mix all ingredients thoroughly in large bowl. If mixture seems a little loose add more bread crumbs.

Roll meatballs loosely about the size of a golf ball and place on baking sheet. Place into preheated oven for approximately 35 to 40 minutes.